Breadmen's turns 40
Posted Oct 7, 2014
No balloons, no streamers. It’s just another hard day’s work for Breadmen’s co-owner Roy Piscitello as the 40th anniversary of his popular Rosemary Street restaurant approaches. “I’m not big on self-promotion,” Piscitello said. Breadmen’s has been a local favorite since it opened its doors in October 1974, known for its served-all-day breakfast and native flair.
(Daily Tar Heel)
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