Audio: Interview with former Crook's Corner chef Bill Smith
Posted Jul 8, 2021
Former Crook’s Corner chef Bill Smith joins 97.9 The Hill’s Brighton McConnell to reflect on the news of the award-winning restaurant closing its doors. Smith shares stories of how he ended up cooking for the Chapel Hill staple and thoughts on what Crook’s closing means to the local restaurant community amid a challenging year.
(Chapelboro.com)
Related: Campus Connections, Videos & Podcasts
A local treasure turns 40: Light Years celebrates four decades in Chapel HillIn 1985, Light Years Jewelry first opened its doors to the Chapel Hill public, offering earrings, rings, trinkets and more. The shop is still there...
Wed Sep 17, 2025Mediterranean Deli reopens on Franklin Street two years after fire: 'A gathering place'
Mediterranean Deli, a restaurant on 410 W. Franklin St., officially reopened Tuesday night after it closed following a roof fire in July 2023. Shortly after...
Tue Sep 16, 2025
Tyler Hansbrough, Marvin Williams, Other UNC Alumni Buy Professional Pickleball Franchise
Palm Beach will make history as the Palm Beach Royals become the city's first major pro sports franchise, joining Major League Pickleball as its 23rd...
Thu Sep 11, 2025
Tar Heels Take Part In Annual 9/11 Memorial Stair Climb
Hundreds of Tar Heels participated in the annual 9/11 Memorial Stair Climb, hosted by the UNC AROTC in Kenan Stadium on Thursday morning. Participants climbed...
Thu Sep 11, 2025
