The Fried Chicken From Mama Dip's Kitchen Is So Good That The Recipe Hasn’t Changed Since 1970

Posted Feb 21, 2024
With $40 for food and $24 for change, the late, great Mildred Council (Mama Dip) opened her restaurant determined to succeed. Since then she created two cookbooks; was featured on several national TV shows, such as "Good Morning America" and "The Food Network;" and many local and national publications. She also created her own food line. (Only In Your State)

Related: Campus Connections

UNC ranks as a top college for career success
Tar Heels’ journeys don’t end when they leave Chapel Hill. Carolina graduates go on to be leaders in public health, media and entertainment, business and...
Wed Aug 5, 2026

UNC student Faith Hedgepeth's accused killer pleads not guilty, 14 years later
Miguel Salguero-Olivares pleaded not guilty on Monday to the 2012 rape and killing of North Carolina student Faith Hedgepeth. His attorney presented the plea during...
Tue Aug 4, 2026

Franklin Street: Where Stories Are Made
Serving as the front door to the University of North Carolina at Chapel Hill since its very beginnings, Franklin Street is legendary for game days...
Mon Aug 3, 2026

Tar Heel football players get passports for Ireland
Tar Heel football players took advantage of a campus program to acquire passports ahead of the team’s season-opening game in Dublin, Ireland. Carolina’s Phillips Passport...
Sun Aug 2, 2026