Drake Powell and his Cajun Pasta have all the right ingredients
Posted Mar 12, 2025
On The Town Hall Grill menu you'll find the Seth Trimble Burger, the Mondo Burger, Elliot Cadeau's Chicken and Waffles, R.J. Davis' spicy Chili Honey Arbol Wings, and the newest addition, Drake Powell's Cajun Pasta. "He wanted a blackened spicy pasta. So, we did a pasta for him, a ziti dish with blackened shrimp or chicken," owner David Sadeghi said.
(WRAL Sports Fan)
Related: Basketball, Basketball Recruiting
Art’s Angle: Not Good EnoughThree nights after Hubert Davis’ team was outscored 11-3 in the closing minutes, the UNC coach was asked how it could possibly be guilty of...
Sun Jan 18, 2026UNC Men's Basketball moves up in NET rankings after Quad 1 loss at Cal
The NET rankings can be confounding, but that was good for UNC after it lost a second Quad 1 game in California. The Tar Heels’...
Sun Jan 18, 2026
Video: Locked On Tar Heels - Interview With Former UNC Basketball Walk-On Jackson Watkins
Jackson Watkins secures his place in UNC Basketball history with clutch "biscuit" buckets in the Smith Center. From draining a free throw in front of...
Sun Jan 18, 2026
UNC Basketball memories of first game at Smith Center might surprise some Tar Heels
It’s been 40 years since UNC Basketball played its first game at the Smith Center. On Jan. 18, 1986, the No. 1 Tar Heels had...
Sun Jan 18, 2026
