Looking back at the history of dining at UNC

Posted Sep 18, 2025
Lenoir Dining Hall served its first meal on Jan. 2, 1940. The Chapel Hill Weekly covered its opening, describing the colonial-style brick building with three two-story dining rooms, including a restaurant-style option. Chase Hall opened on South Campus in 1965 to accommodate the students living there, though it quickly became unpopular. (Daily Tar Heel)

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