Menu

The 38 Best Restaurants in the South: Crook's Corner, Chapel Hill


WHAT: The birthplace of the modern Southern culinary movement, sparked by founding chef Bill Neal (who died in 1990) and carried on with heart and intelligence by longtime chef . WHY: If you eat shrimp and grits at only one restaurant in America, make it this one. Smith also has a roster of annual specials that loyalists anticipate with marked calendars. (Eater)

Related:

America250 At Carolina
As the nation’s first public university, UNC-Chapel Hill has been guided for more than two centuries by a commitment to lead our state and our...

UNC alum, former Tar Heels soccer player Jenny Chiu hosts FIFA World Cup TV series
Jenny Chiu ’17 always aimed to become a soccer star. And she has — just not in the way she imagined. As 48 countries compete...

UNC Connections to the Stanley Cup Champion Carolina Hurricanes
Mike Sundheim has been with the Carolina Hurricanes in some capacity for 28 years. Sundheim graduated from UNC in 2000, meaning he started with the...

Take a closer look at South Building’s new copper roof
The weathervane at the top of South Building hasn’t been the highest point on campus in nearly a century, but for now, anyway, it is...