Longtime Chef: ‘Need Not Fear’ Big Changes at Crook’s Corner Under New Chef, Ownership
Posted Oct 28, 2018
Iconic Chapel Hill eatery Crook’s Corner is being sold to new local ownership and is bringing in a new chef. The restaurant situated at the corner of Franklin Street and Merritt Mill Road where Chapel Hill gives way to Carrboro has been a local food staple for more than 30 years. Its culinary clout has drawn nationwide attention to the eatery and its chef Bill Smith.
(Chapelboro.com)
Related: Campus Connections
Gift from UNC alums will fund 20 Carolina Covenant scholarsA transformational estate gift from Dwight Jacobs ’87 and Moira Jacobs ’87 will support future generations of Carolina Covenant scholars. “If we could help 20...
Mon Feb 9, 2026Tar Heels revel in winter weather (again)
Coming off the heels of last weekend’s snow/sleet/ice mix, UNC received more wintry weather this weekend. This time Tar Heels had pure snow to enjoy...
Sun Feb 8, 2026
UNC alumna Dajah Stallings heads to the Super Bowl as member of Seattle Seahawks staff
You know about former UNC quarterback Drake Maye leading the New England Patriots to the Super Bowl. Serious fans might also be able to name...
Wed Feb 4, 2026
THT Newsletter: Caleb Wilson Comes Home, Belichick Denied, UNC Women's Tennis Takes Down No. 1
Since we last caught up, Caleb Wilson had a happy homecoming in Atlanta, Bill Belichick was denied election to the Pro Football Hall of Fame...
Mon Feb 2, 2026