Venerated Crook’s Corner Chef Bill Smith’s Legacy Will Endure Long After His Retirement

Posted May 23, 2019
If you swung open the screen door to Crook’s Corner kitchen during Bill Smith’s nearly three-decade-long tenure, you were likely to find him smirking at one of the cooks in the middle of some Spanglish inside joke. As a foremost expert on Southern food, his recipes are nationally recognized. Smith’s last day as head chef at Crook’s Corner was January 7. (Indy Week)

Related: Campus Connections

UNC Connections to the Stanley Cup Champion Carolina Hurricanes
Mike Sundheim has been with the Carolina Hurricanes in some capacity for 28 years. Sundheim graduated from UNC in 2000, meaning he started with the...
Thu Jun 25, 2026

Take a closer look at South Building’s new copper roof
The weathervane at the top of South Building hasn’t been the highest point on campus in nearly a century, but for now, anyway, it is...
Wed Jun 24, 2026

UNC ranked No. 55 among universities across the world
The University of North Carolina is the 55th best school in the world, according to U.S. News. Carolina’s best subject areas, according to the rankings,...
Tue Jun 23, 2026

Student-owned coffee shop The Grounds opens on Franklin Street
The best word to describe the past month of UNC students Emily Lutgring and Allison Travis' lives is synchronicity. In the fall, both Lutgring, 20,...
Sat Jun 20, 2026