Venerated Crook’s Corner Chef Bill Smith’s Legacy Will Endure Long After His Retirement

Posted May 23, 2019
If you swung open the screen door to Crook’s Corner kitchen during Bill Smith’s nearly three-decade-long tenure, you were likely to find him smirking at one of the cooks in the middle of some Spanglish inside joke. As a foremost expert on Southern food, his recipes are nationally recognized. Smith’s last day as head chef at Crook’s Corner was January 7. (Indy Week)

Related: Campus Connections

Al’s Burger Shack Hailed as ‘Best Cheeseburger in North Carolina’
The website Fast Food Club named Al’s Burger Shack in Chapel Hill as the best cheeseburger in North Carolina in a new list, which sought...
Sat Jul 11, 2026

Sarah Fox, Trey Giddens Represent UNC At ACC Career Trek
Sarah Fox of the UNC rowing team and Trey Giddens of the football program were selected to take part in the three-day ACC Career Trek...
Fri Jul 10, 2026

Andy Griffith’s showbiz status endures
Few entertainers have stayed in the nation’s collective conscience like Andy Griffith. Griffith is best known for his warm and wise television portrayals of Sheriff...
Thu Jul 9, 2026

Tar Heel hoists the Stanley Cup — twice
Mallory Wilmoth knows how much the Stanley Cup weighs. It’s about 35 pounds and can be cumbersome to lift, especially while standing on ice in...
Wed Jul 8, 2026