Venerated Crook’s Corner Chef Bill Smith’s Legacy Will Endure Long After His Retirement

Posted May 23, 2019
If you swung open the screen door to Crook’s Corner kitchen during Bill Smith’s nearly three-decade-long tenure, you were likely to find him smirking at one of the cooks in the middle of some Spanglish inside joke. As a foremost expert on Southern food, his recipes are nationally recognized. Smith’s last day as head chef at Crook’s Corner was January 7. (Indy Week)

Related: Campus Connections

Twenty Tar Heels Recognized As ACC Graduate Scholar-Athletes
The ACC recognized more than 260 student-athletes, including 20 Tar Heels, as the inaugural class of ACC Graduate Scholar-Athletes for the 2025-26 academic year. To...
Wed Aug 12, 2026

Carolina Insider Podcast: UNC Football Training Camp, Basketball Talk, Mallory Wilmouth
Season 11 of the Carolina Insider Podcast begins as UNC Football training camp is in full swing (3:36). Carolina Basketball continues to adjust its roster...
Wed Aug 12, 2026

Chapel Hill’s Breadman’s Closed, Padlocked by Sheriff’s Office After Defaulting Lease
Could a Chapel Hill breakfast and lunch favorite be gone for good? Breadman’s in the Elliott Square shopping center was at least closed for Wednesday,...
Tue Aug 11, 2026

UNC's ties with Ireland go back centuries
UNC Football will make history when it plays its first international game against TCU on Aug. 29 in Dublin. But did you know that there...
Mon Aug 10, 2026