Venerated Crook’s Corner Chef Bill Smith’s Legacy Will Endure Long After His Retirement

Posted May 23, 2019
If you swung open the screen door to Crook’s Corner kitchen during Bill Smith’s nearly three-decade-long tenure, you were likely to find him smirking at one of the cooks in the middle of some Spanglish inside joke. As a foremost expert on Southern food, his recipes are nationally recognized. Smith’s last day as head chef at Crook’s Corner was January 7. (Indy Week)

Related: Campus Connections

New data shows UNC’s statewide impact
UNC has released new fiscal year 2025 economic impact data that shows the influence of North Carolina’s flagship university on the state through the categories...
Fri Sep 4, 2026

Best-selling author, UNC alum Kristy Woodson Harvey delivers speech at New Student Convocation
The class of 2030 and transfer students gathered for New Student Convocation, where bestselling author and UNC alumna Kristy Woodson Harvey delivered a keynote address,...
Thu Sep 3, 2026

UNC football optimism flows - along with the beer - as Tar Heels take Dublin
It started out as a means of following a country star. Well, Chase Rice wasn’t a country star yet when Sophie Watkeys, 32, first started...
Wed Sep 2, 2026

UNC Libraries is Home to a Special Dolly Parton Recording. Here’s What to Know
People across the United States and around the world are mourning country music legend and philanthropist Dolly Parton, who died on Tuesday at 80 years...
Mon Aug 31, 2026