Iconic Chapel Hill restaurant Crook's Corner serves southern food with modern twist
Posted Aug 2, 2018
Situated on West Franklin Street, Crook’s Corner serves Southern classics with a modern twist. Crook’s features flavorful dishes from acclaimed chef Bill Smith and has been named an American Classic by the James Beard Foundation. Crook’s is also the birthplace of modern shrimp and grits, its most popular dish — originally a low-country breakfast.
(Chapelboro.com)
Related: Campus Connections
UNC's Dialectic and Philanthropic Societies celebrates 230 years of dialogue and debateWhen you think of something that ties all Tar Heels together and has existed during every student’s time at the University of North Carolina, Old...
Sun Feb 1, 2026An Award-Winning UNC English Professor Combines Basketball With Poetry
At the basketball courts near Cobb Residence Hall, Gabrielle Calvocoressi leads a group of students in a friendly shootaround. She’s wearing a Big Bird t-shirt...
Sat Jan 31, 2026
10 ways staff kept Carolina safe during the storm
While many of us make plans to hunker down the second we see that snowflake hit our weather apps, hundreds of employees at the University...
Fri Jan 30, 2026
The multigenerational experiences of being a Tar Heel
Some parents encourage their children to attend their alma mater, while others watch them find their own path to Chapel Hill. Either way, UNC draws...
Wed Jan 28, 2026