Iconic Chapel Hill restaurant Crook's Corner serves southern food with modern twist
Posted Aug 2, 2018
Situated on West Franklin Street, Crook’s Corner serves Southern classics with a modern twist. Crook’s features flavorful dishes from acclaimed chef Bill Smith and has been named an American Classic by the James Beard Foundation. Crook’s is also the birthplace of modern shrimp and grits, its most popular dish — originally a low-country breakfast.
(Chapelboro.com)
Related: Campus Connections
Numbers show how Ireland was 'Much More Than a Game' for CarolinaUNC Football's victory over TCU may have been the centerpiece of a week in Ireland for the Aer Lingus College Football Classic, but Tar Heels...
Thu Sep 10, 2026There’s no fool like The Motley Fool
It all started April 1, 1994, with an internet message board post. "Joey Roman" bragged that a particular stock was "hotter than an egg on...
Wed Sep 9, 2026
The JB Cissell Memorial Fund
On September 7, 2019, Inside Carolina lost a treasured, founding member of its family in J.B. Cissell. You can read more about him and what...
Mon Sep 7, 2026
'Puppy Love': Dolly Parton's first recorded song, made at age 13, draws mourners to UNC
Flags across the state are flying at half-staff as fans mourn country music icon Dolly Parton. At UNC, her very first recorded song, cut when...
Sun Sep 6, 2026